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In The Media

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The Best Fish and Chips in Dallas Returns on a Food Truck

Restaurants & Bars - D Magazine

 

Fish & Fizz closed its Richardson location a year ago. Now the restaurant is taking its speciality dish on the road.

- By Nataly Keomoungkhoun 

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The Ultimate Dallas Fish and Chips Odyssey

Tasting Table - D Magazine

 

An Englishman goes on a quest to find his country's most revered dish in, of all places, Dallas.

- By Richard Patterson 

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A Few Words About ‘The Bloody Best Fish & Chips Lunch Ever’

Food & Drink - D Magazine

 

Nick Barclay brought his cod pieces to Sevy's for a memorable meal.
- By Tim Rogers

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Best Fish And Chips Restaurants You Can Find In The U.S.

According to Tasting Table

 

From the Pacific Northwest to the coast of Maine, we've rounded up the 20 best fish and chips restaurants that you can find in the U.S.

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The Absolute Best Fish And Chips In The U.S.

According to the judges of The Independent's chip shop competition

 

Some places in the States fit that criteria and produce an authentic take on this U.K. street food. Here are the absolute best fish and chips in the U.S.

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2019 culture map tastemaker award winners

 

Fish & Fizz 2nd in 2019 Best New Restaurants + Top 10 Chef Of The Year : Nick Barclay, Fish & Fizz

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Fish & Fizz has been awarded a Recommendation badge according to the visitors’ reviews!

AMERICAN WAY
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Where to go and what to do in buzzing DFW
- Spot a London Taxi

CULTUREMAP
by Teresa Gubbins

Meet the 10 best chefs in Dallas defining our culinary landscape

D MAGAZINE
by Catherine Downes
 

Where to Find the Best Fish and Chips in Dallas

TEXAS MONTHLY
 

“The house fish and chips come on a picture-perfect,
newspaper-lined tin tray”

THRILLIST - DALLAS
by  Amanda Cobra

“Here Are the Best New Restaurants of 2018 in Dallas-Fort Worth”

DallasNews
by Rifat Malik - Special Contributor

“New fish and chips restaurant in Richardson is reeling in fans of British food”

USA TODAY - 10Best
by Ilene Jacobs

“10 New Dallas Area Restaurants Worth Sampling For Fall 2018”

CULTUREMAP - DALLAS
by Teresa Gubbins

“British chef will open Dallas' first true fish and chips joint.”

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D MAGAZINE by
Nancy Nichols

“Get ready to welcome Britain’s favorite and iconic dish cooked by a Brit.”

WINING AND DINING with Jim White

Nick Barclay, Cornwall on Coit? (interview)

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